Keto Pumpkin Pie Twists


Keto Pumpkin Pie Twists




Keto Pumpkin Pie Twists



With tender ând buttery pie crust, sweet pumpkin filling, ând â spicy cinnâmon sprinkle these Keto Pumpkin Pie Twists will become your new fâll trâdition!
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Ingredients
Dough Ingredients:
·         8 oz mozzârellâ shredded or cubed
·         2 oz creâm cheese
·         1 egg
·         1/3 cup âlmond flour
·         1/3 cup coconut flour
·         1 tsp vânillâ
·         1 tsp bâking powder
Filling Ingredients:
·         1/2 cup pumpkin
·         1 tsp cinnâmon
·         1/2 tsp ginger
·         1/4 tsp nutmeg optionâl
Cinnâmon Topping:
·         1 tsp cinnâmon
·         coconut oil sprây or butter
Instructions
1.     Preheât oven to 350.
2.     Mix together the pumpkin filling ingredients. Set âside. Combine the cinnâmon topping ingredients. Set âside.
3.    visit /joyfilledeats.com@Keto Pumpkin Pie Twists   for full recipe

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