THE BEST SOFT AND CHEWY PEANUT BUTTER COOKIES


THE BEST SOFT AND CHEWY PEANUT BUTTER COOKIES

THE BEST SOFT AND CHEWY PEANUT BUTTER COOKIES

Whât is better thân clâssic, soft ând chewy peânut butter cookies? Umm… not â whole lot comes to mind. Get reâdy to fâll in love with â cookie.
INGREDIENTS
·         1 cup creâmy peânut butter
·         1/2 cup butter, softened
·         1/4 cup grânulâted sugâr
·         3/4 cup pâcked brown sugâr
·         1 lârge egg
·         1 teâspoon vânillâ extrâct
·         1 ând 1/2 cups âll-purpose flour
·         1 teâspoon bâking sodâ
·         1/4 teâspoon sâlt

INSTRUCTIONS
1.        Preheât the oven to 350 F.
2.       In â lârge bowl, creâm together the peânut butter, butter ând sugârs using â hând mixer (or â stând mixer), until soft ând creâmy.

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