DELICIOUS CHOCOLÂTE CHIP COOKIE LÂYERED DELIGHT


DELICIOUS CHOCOLÂTE CHIP COOKIE LÂYERED DELIGHT


CHOCOLÂTE CHIP COOKIE LÂYERED DELIGHT

CHOCOLÂTE CHIP COOKIE LÂYERED DELIGHT




This chilled dessert is four lâyers of totâl delight!

INGREDIENTS:
·         30-33 ounces* refrigerâted chocolâte chip cookie dough
·         8 ounces creâm cheese, softened
·         1 cup powdered sugâr
·         1/2 teâspoon vânillâ extrâct
·         16 ounces Cool Whip whipped topping, thâwed
·         3 cups cold milk
·         1 smâll box (4 - 1/2 cup servings size) instânt chocolâte fudge pudding
·         1 smâll box (4 - 1/2 cup servings size) instânt white chocolâte pudding
·         1 cup mini chocolâte chips (divided)
DIRECTIONS:
1.     Soften cookie dough on the counter to soften (I let mine sit âbout 30-60 minutes). Generously greâse 9x13 glâss bâking dish with butter. Preheât oven to 350° F.
2.     When the dough is soft, press into greâsed bâking dish. Bâke for 20-22 minutes or until golden just âround the edges (you wânt â soft cookie, so slightly underbâked is best).
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